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Wheat germ, crude

Grains and pasta

Contains glutenLactose-free

Allergens

  • Cereals containing gluten

Nutrition facts

kcal / 100g360
Protein23.2g
Fat9.7g
Carbohydrates51.8g
of which sugarsnot available
Fiber13.2g
Sodium12mg

Values per 100g.

Always double-check that an ingredient, product, or meal is actually safe for your own condition — this app cannot verify that for you.

Source: USDA FoodData Central — https://fdc.nal.usda.gov/food-details/168892/nutrients