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Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program)

Dairy

Gluten-freeContains lactose

Allergens

  • Milk (incl. lactose)

Nutrition facts

kcal / 100g59
Protein10.2g
Fat0.4g
Carbohydrates3.6g
of which sugars3.2g
Fiber0g
Sodium36mg

Values per 100g.

Always double-check that an ingredient, product, or meal is actually safe for your own condition — this app cannot verify that for you.

Source: USDA FoodData Central — https://fdc.nal.usda.gov/food-details/170894/nutrients