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Milk, whole, 3.25% milkfat, with added vitamin D

Dairy

Gluten-freeContains lactose

Allergens

  • Milk (incl. lactose)

Nutrition facts

kcal / 100g61
Protein3.2g
Fat3.3g
Carbohydrates4.8g
of which sugars5.1g
Fiber0g
Sodium43mg

Values per 100g.

Always double-check that an ingredient, product, or meal is actually safe for your own condition — this app cannot verify that for you.

Source: USDA FoodData Central — https://fdc.nal.usda.gov/food-details/171265/nutrients