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Soy sauce made from soy and wheat (shoyu), low sodium

Legumes

Contains glutenLactose-free

Allergens

  • Cereals containing gluten
  • Soybeans

Nutrition facts

kcal / 100g57
Protein9.1g
Fat0.3g
Carbohydrates5.6g
of which sugars0.5g
Fiber0.7g
Sodium3600mg

Values per 100g.

Always double-check that an ingredient, product, or meal is actually safe for your own condition — this app cannot verify that for you.

Source: USDA FoodData Central — https://fdc.nal.usda.gov/food-details/172473/nutrients