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Tofu, raw, firm, prepared with calcium sulfate
Legumes
Gluten-freeLactose-free
Allergens
- Soybeans
Nutrition facts
| kcal / 100g | 144 |
| Protein | 17.3g |
| Fat | 8.7g |
| Carbohydrates | 2.8g |
| of which sugars | not available |
| Fiber | 2.3g |
| Sodium | 14mg |
Values per 100g.
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Source: USDA FoodData Central — https://fdc.nal.usda.gov/food-details/172475/nutrients