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Fish, bass, fresh water, mixed species, raw

Fish and seafood

Gluten-freeLactose-free

Allergens

  • Fish

Nutrition facts

kcal / 100g114
Protein18.9g
Fat3.7g
Carbohydrates0g
of which sugarsnot available
Fiber0g
Sodium70mg

Values per 100g.

Always double-check that an ingredient, product, or meal is actually safe for your own condition — this app cannot verify that for you.

Source: USDA FoodData Central — https://fdc.nal.usda.gov/food-details/174184/nutrients