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Mollusks, scallop, mixed species, imitation, made from surimi

Fish and seafood

Gluten-freeLactose-free

Allergens

  • Molluscs

Nutrition facts

kcal / 100g99
Protein12.8g
Fat0.4g
Carbohydrates10.6g
of which sugarsnot available
Fiber0g
Sodium795mg

Values per 100g.

Always double-check that an ingredient, product, or meal is actually safe for your own condition — this app cannot verify that for you.

Source: USDA FoodData Central — https://fdc.nal.usda.gov/food-details/174222/nutrients