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Tofu, salted and fermented (fuyu), prepared with calcium sulfate

Legumes

Gluten-freeLactose-free

Allergens

  • Soybeans

Nutrition facts

kcal / 100g116
Protein8.2g
Fat8g
Carbohydrates5.2g
of which sugarsnot available
Fibernot available
Sodium2870mg

Values per 100g.

Always double-check that an ingredient, product, or meal is actually safe for your own condition — this app cannot verify that for you.

Source: USDA FoodData Central — https://fdc.nal.usda.gov/food-details/174305/nutrients